This beautiful card was designed and made by my Stampin’-guru sister Kari. She started with the hot-air balloon from You’re Amazing stamp set and stamped it with Always Artichoke on sponged Bashful Blue clouds on Whisper White card stock. Embossing the balloon with the Square Lattice Embossing Folder was brilliant!
Happy Birthday was stamped with Pacific Point on Crumb Cake cardstock. Pacific Point is bright but stamped on the darker Crumb Cake it blends nicely with Not Quite Navy. She then ran ‘happy birthday’ through the Big Shot with the Apothecary Labels framelit and added reinforcements with a 1/2″ punched Always Artichoke circles.
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Enjoy! JulieCard Recipe: Stamps: You’re Amazing w-#126720 c-#126722 Ink: Pacific Point #126951, Bashful Blue #126961, Always Artichoke #126972 Paper: Not Quite Navy #101722, So Saffron #105118, Crumb Cake #120953, Whisper White #100730 Extras: Big Shot Die-Cutting Machine #113439, Apothecary Label Framelits #127003, Jewelry Tag Punch #117190, Bakers Twine #125575, 1/2″ Circle Punch #119869, Square Lattice Embossing Folder #119976